Visit Us – Charlie & Echo

Welcome to our winery

We'd love to have you visit our tasting room, relax, and enjoy our wines!

Two bottles and glasses of wine on table

People at the tasting room bar during the day

People at the tasting room bar during the night

So much wine...

We offer wines in tasting flights, by the glass, and by the bottle. We have a rotating selection of eight wines and three wine beverages to choose from, along with our reserve bottle list.

Our wine beverages include our weekly Project X (below), a wine slushie which changes frequently, and a low alcohol wine spritzer.

We have patio seating, but note we don't use outdoor heaters due to their environmental impact.

Tasting Room Menu (PDF)

Tasting Room Menu (Text)

Location

Our tasting room is located at 8680 Miralani Dr #125 in San Diego, just north of MCAS Miramar. We are on the front, right side of the building as you enter the complex.

Map us on Google

Hours

Check our event calendar for special hours, as we are often closed around holidays.

Thursday 4 – 8 pm
Friday 4 – 8 pm
Saturday 1 – 8 pm
Sunday 2 - 6 pm

Orders To Go

Orders can be placed at the winery at the time of purchase or ahead of time by ordering online.

South Park Outpost

Pick up is also available at our South Park outpost (2415 29th St) on Wednesdays 4 - 6 pm. This location is for pick up of online orders only - no orders can be taken or alcohol consumed on site.

Order online

Wine being poured from tank tap into glass

Four wine bottles on a table above a handwritten Charlie and Echo sign

Wasps and bees flying over a bin full of grapes

Grapes fermenting in a bin being punched down

Wine dropping from a tank into a man's mouth

Food & Kids & Dogs

We have a selection of delicious, artisanal snacks available in our tasting room (see menu link above). You're also welcome to bring in any food and non-alcoholic beverages you'd like. Additionally, Deli Sushi and Mister G's Salsa are in our complex, plus other restaurants nearby which deliver.

Kids are welcome, but note we don't have much to offer them.

Dogs are welcome on our patio, but only service animals, animals which are held in your arms, or animals kept in a fully enclosed carrier are allowed inside the tasting room.

Project X

Project X is our ongoing series of experimental wine beverages. There's a new theme every two or three months, and a new release every, single week!

Our Project X theme for December and January is sparkling wine cocktails!

All are available on tap at the winery and in 8 oz cans to go while they last. All run around 17% ABV.

Dates below refer to the first day the release will be available for pickup at the winery. Usually they will be available for ordering online a day or two earlier.

You can order online for delivery or pick-up, or purchase on site.

Order Online

Poster listing all of the coolers with a man holding a glass

Agua de Sevilla (November 30)

Pinot Grigio, pineapple juice, barrel-aged and clear brandies, and blood orange syrup. It's a white sangria turned up to 11.

French 75 (December 7)

Our version of the classic. Pinot Grigio, lemon juice, simple syrup, and our own house-made compound gin.

Tamarind Brandy Fizz (December 14)

Our riff on a whiskey sour. Barrel-aged brandy, brandy aged on grape skins, tamarind, simple syrup, and Pinot Grigio.

Cranberry Peppermint (December 21)

Pinot Grigio, cranberry juice, barrel-aged brandy, and peppermint syrup. You'll be ho ho ho-ing in no time.

Not a Ritz Fizz (December 28)

Pinot Grigio, barrel-aged brandy, lemon juice, almond orgeat, and blood orange syrup. Ring in that New Year!

Brandy Butterscotch (January 4)

Our house-made, scratch butterscotch, Pinot Grigio, lemon juice, and barrel-aged brandy. A hug in a mug.

Applejacked (January 11)

Pinot Grigio, apple juice, brandy aged on apples, and a cinnamon syrup.

Raymond Massey (January 18)

A little love from the Great White North. Barrel-aged brandy, brandy aged on grape skins, Pinot Grigio, ginger, and simple syrup.

Amarohattan (January 25)

Debut of our new amaro-based sparkling riff on a Manhattan. Our house-made amaro spritz, barrel-aged brandy, and a touch of cherry syrup.

Charlie & Echo++

Want to do more than just visit us?! Lucky for you, we're located in the Miralani Makers' District!

We have mead, beer, cider, and even hard fresca neighbors within easy walking distance, but please note, no outside alcohol is allowed in our tasting room by law (including the patio).

If you are looking for even more tasting in San Diego County, visit SIP San Diego for all the urban wineries, meaderies and cideries, and visit San Diego County Vintners Association for all the rural wineries across the county.

Contact

If you need to get in touch with us using one of those phone thingys, type in 877‑592‑9095. Note that number doesn't accept texts.

If you want to mail us something, our address for that is 3245 University Ave #1‑133, San Diego, CA 92104. That's just a mailbox, don't try going there to have a drink.

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